July 3rd 2021 – OPEN FOR 2021 FULL

ByMary Burr

Vaccinations Required

FULL

July 3rd, 2021| 6:00 PM
Chef, Eddie LaMarre

Appetizer:

Savory Butter Galette

w/Cheese, Spinach, Tomato & Herb Filling

         

House Mixed Green Salad

w/House Vinaigrette

Entree:

Slow Roasted Herb Beef Tenderloin

 w/Brandy Peppercorn Sauce

OR

Crispy Roast ½ Duckling

w/Tawny Port Wine Orange Sauce

 

OR

 

Backed Haddock w/Lobster Sauce

 

Vegetables

Baby Potatoes

Fresh Asparagus

Dessert:

Lemon Tart w/Raspberry Coulis

Tea or Coffee 

Fixed Price: $70p.p. not including tax & tip

 All major credit cards accepted

Similar Posts

FULL – September 14th, 2024

FULL – September 14th, 2024

ByMary Burr

MAKE A RESERVATION September 14th Chef: Ed Lamarre Appetizer: Spinach Calzone Salad: Caesar Salad w/ homemade croutons Entree: Choices Chicken Parmigiano w/ tomato & basil sauce Or Steak Caprese w/ balsamic drizzle Or Roasted Fresh Atlantic Hake w/ lemon, garlic, & parsley Vegetable: Linguini w/ sun-dried tomato olio pasta Vegetables in Season Dessert:  Italian Ricotta…

FULL – July 31st 2021

FULL – July 31st 2021

ByMary Burr

Vaccinations Required July 31st – 6 p.m. Chef: Ed Lamarre Appetizer: Maine Crab Cakes        w/ Remoulade Sauce          House Salad w/House Vinaigrette Entree: Roast Tenderloin of Beef au Poivre OR  Baked Haddock Caprese w/ Parmesan Cream Sauce Vegetables: Vegetables in Season & Roasted Garlic Mashed Potatoes Dessert: Blueberry Shortcake Tea or Coffee  Fixed Price: $70p.p….

FULL – December 31st NYE

FULL – December 31st NYE

ByMary Burr

MAKE A RESERVATION NEW YEAR’S EVE Chef: Ed Lamarre APPETIZER Shrimp Cocktail w/ house cocktail sauce Salad Fresh Mixed Green Salad w/ house vinaigrette Entree Tenderloin Steak w/ Black Forest mushroom gravy OR Crispy Roast 1/2 Duck w/ plum sauce OR Seafood Newburg w/ scallops, shrimp, haddock, & lobster in sherry cream sauce Vegetable: Herb…

Leave a Reply